For the first (and possibly only) time, hello, Passenger H here. Today I will mostly be discussing that which brings Britain and Asia together, tea. Now I will concede that unlike the gorgeous photos Passenger J has been posting my photo looks like smeared peas, however it actually shows the wrapper from a tea bag (green tea obviously). Due to my photographic limitations I will have to transcribe the text below:
JASMINE GREEN TEAItalics mine.
Selected Premium Leaf
Preparation
1. Put a POKKA Jasmine Green Tea bag in a cup.
2. Fill cup with 150cc of hot Water.
3. Jiggle tea bag a few times and let it rest in cup for 30 seconds.
4. Jiggle tea bag again, then remove it from cup.
5. Now enjoy a cup of really good POKKA Jasmine Green Tea.
A Quality Product of Japan
Jiggle twice, cup once. (Passenger J’s commentary)
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